In this wonderfully evocative book you will find those old family recipes from times past, together with some newer ones from the modern Grandma’s repertoire. Indulge yourself in the delicious traditional and more contemporary dishes that have been part of your life for as long as you can remember. This collection includes the classic roasts, delicious desserts, and festive specialities that Grandma used to make, as well as their modern equivalents that are part of how we eat today. It features much-loved holiday recipes that conjure up warm memories of special people and places visited. They are all here: comfort food recipes to remind us of when we were young; growing-up food from when we started to experiment and travel; food to reminisce over when we remember special occasions, and recipes that you will want to pass on to your own grandchildren.
C6